Electrochemical Sensing: Carcinogens in Beverages

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Éditeur :

Springer


Collection :

Smart Sensors, Measurement and Instrumentation

Paru le : 2016-05-09

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Description
This book describes a robust, low-cost electrochemical sensing system that is able to detect hormones and phthalates – the most ubiquitous endocrine disruptor compounds – in beverages and is sufficiently flexible to be readily coupled with any existing chemical or biochemical sensing system. A novel type of silicon substrate-based smart interdigital transducer, developed using MEMS semiconductor fabrication technology, is employed in conjunction with electrochemical impedance spectroscopy to allow real-time detection and analysis. Furthermore, the presented interdigital capacitive sensor design offers a sufficient penetration depth of the fringing electric field to permit bulk sample testing. The authors address all aspects of the development of the system and fully explain its benefits. The book will be of wide interest to engineers, scientists, and researchers working in the fields of physical electrochemistry and biochemistry at the undergraduate, postgraduate, and research levels. It will also be highly relevant for practitioners and researchers involved in the development of electromagnetic sensors.
Pages
148 pages
Collection
Smart Sensors, Measurement and Instrumentation
Parution
2016-05-09
Marque
Springer
EAN papier
9783319326542
EAN EPUB
9783319326559

Informations sur l'ebook
Nombre pages copiables
1
Nombre pages imprimables
14
Taille du fichier
4567 Ko
Prix
94,94 €