Alginates: Biology and Applications

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Éditeur :

Springer


Collection :

Microbiology Monographs

Paru le : 2009-05-28

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Description
"Alginates: Biology and Applications" provides an overview of the state of art of alginate material properties, genetics and the molecular mechanisms underlying alginate biosynthesis as well as applications of tailor-made alginates in medicine, food and biotechnology. Topics treated are: material properties of alginates, alginate production: precursor biosynthesis, polymerization and secretion, bacterial system for alginate uptake and degradation, enzymatic alginate modification, alginate gene regulation, role of alginate in bacterial biofilms, microbial production of alginates: physiology and process aspects, alginate-based blends and nano/microbeads, applications of alginates in food, alginate and its comonomer mannuronic acid: medical relevance as drugs.
Pages
266 pages
Collection
Microbiology Monographs
Parution
2009-05-28
Marque
Springer
EAN papier
9783540926788
EAN EPUB
9783540926795

Informations sur l'ebook
Nombre pages copiables
2
Nombre pages imprimables
26
Taille du fichier
5704 Ko
Prix
147,69 €