Water, Food and Welfare

Water Footprint as a Complementary Approach to Water Management in Mexico de

, ,

Éditeur :

Springer


Collection :

SpringerBriefs in Environment, Security, Development and Peace

Paru le : 2016-03-17

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Description
This book addresses the following topics: the contemporary model for water management and alternative approaches; the socioeconomic framework, water policy and institutions; water use for food purposes, water-resources inventory and irrigation; manifestations of welfare loss and water prices; change in dietary patterns and water security; hydrological stress and pressures on water availability; groundwater management problems; vulnerability and climate change; water demand of major crops; gray water footprint and water pollution; gray water footprint and mining; virtual water and food trade; estimates of the water footprint of four key cereals, forage, livestock and bottled drinks. It is the result of a cooperation between 16 researchers from eleven Mexican academic institutions.
Pages
252 pages
Collection
SpringerBriefs in Environment, Security, Development and Peace
Parution
2016-03-17
Marque
Springer
EAN papier
9783319288222
EAN EPUB
9783319288246

Informations sur l'ebook
Nombre pages copiables
2
Nombre pages imprimables
25
Taille du fichier
3963 Ko
Prix
52,74 €