Mountain States Foraging

115 Wild and Flavorful Edibles from Alpine Sorrel to Wild Hops de

Éditeur :

Timber Press


Collection :

Regional Foraging Series

Paru le : 2016-06-06

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Description
“A stunning look at the natural abundance of the mountain states—with clear guidance on identification, gathering techniques, and uses.” —Jennifer McGruther, author of The Nourished Kitchen

The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Mountain States Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Idaho, Montana, Wyoming, Utah, Colorado, eastern Oregon, eastern Washington, and northern Nevada.  
Pages
338 pages
Collection
Regional Foraging Series
Parution
2016-06-06
Marque
Timber Press
EAN papier
9781604696783
EAN EPUB
9781604697926

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
0
Taille du fichier
39168 Ko
Prix
9,49 €