Food and Philosophy

Eat, Think, and Be Merry de

,

Éditeur :

Wiley-Blackwell


Paru le : 2009-02-09

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Description

Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy." Essays are organized thematically and written by philosophers, food writers, and professional chefs. Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures A thoughtful, yet playful collection which emphasizes the importance of food as a proper object of philosophical reflection in its own right
Pages
322 pages
Collection
n.c
Parution
2009-02-09
Marque
Wiley-Blackwell
EAN papier
9781405157759
EAN PDF
9780470765760

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
322
Taille du fichier
1475 Ko
Prix
23,16 €

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