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Discover the joy of cooking simple and delicious French meals at home with Michel Roux, the celebrated chef and author of numerous award-winning cookbooks.Journey into the heart of Michel Roux's home kitchen as he shares the mouth-watering everyday recipes he enjoys ...
Editeur :
Seven Dials
Parution :
2023-08-31
ePub
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The first book from the much-loved Great British Bake Off semi-finalist.Jürgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts onThe Great British Bake Off, his semi-finals departure triggering unprecedented complaints from...
Editeur :
Kyle Books
Parution :
2023-08-31
ePub
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From the double Sunday Times and Irish bestselling, Slimming Eats - comes Slimming Eats Made in the Air Fryer, packed with 80+ tasty, slimming recipes - all brand new and all under 600 calories.This book includes a how-to guide to equip you with all you need to start...
Editeur :
Yellow Kite
Parution :
2023-08-31
ePub
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Winner of Two IACP AwardsFood Issues & Matters * Health & NutritionThis enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than...
Editeur :
Balance
Parution :
2023-08-29
ePub
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James Beard Award and IACP Cookbook Award finalist • Explore and enjoy the heritage foods that give the United States its culinary identity, from heirloom tomatoes to Tupelo honey, in this illustrated volume for curious eaters, gardeners and home cooks.The...
Editeur :
Voracious
Parution :
2023-08-22
ePub
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A collection of over 80 delicious Indian recipes to enjoy with friends and familyChetna Makan is the queen of Indian home cooking. An award-winning food writer, Chetna was first introduced to us on The Great British Bake Off and has since authored a number of...
Editeur :
Hamlyn
Parution :
2023-08-17
Collection :
Chetna Makan Cookbooks
ePub
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Reader reviews:'This is one of the most beautiful recipe books that I have ever seen.' ⭐⭐⭐⭐⭐ 'A joy to read' ⭐⭐⭐⭐⭐ 'A culinary gem' ⭐⭐⭐⭐⭐ Arguably the best chef of...
Editeur :
Hodder & Stoughton
Parution :
2023-08-17
ePub
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Love this? Check out Jeremy Pang's latest cookbook, Hong Kong KitchenAS SEEN ON TVEasy feasting is back on the menu with this new collection from TV's Jeremy Pang. Bringing together the best flavours from across East and South East Asia, Jeremy Pang's Simple Family...
Editeur :
Hamlyn
Parution :
2023-08-03
ePub
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Make your favourite Mexican takeaway dishes at home!As a nation we spend £10 billion each year on takeaways. But 'fakeaway' dishes are proving increasingly popular, and are much more cost-effective.The Mexican Takeaway Secret offers a wide selection of popular recipes...
Editeur :
Robinson
Parution :
2023-07-06
ePub
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Have you ever wanted to bake like Bree? Be a gourmand like Gaby? Prepare simple yet savory fare like Susan? Or make child-friendly cuisine like Lynette? Now, their recipes are at your fingertips! Mouthwatering and easy to prepare, here are over 125 delicious dishes made...
Editeur :
De Vecchi Ediciones
Parution :
2023-06-23
ePub
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What if we told you that you can eat anything you like and lose weight?Well, you probably wouldn't believe us, would you? And if you did believe us, you would ask HOW?We asked the same question. After both struggling with our weight and the effects of crash dieting, we...
Editeur :
Seven Dials
Parution :
2023-06-22
ePub
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This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history, plus approachable recipes that celebrate the delicious bivalve. Behold the oyster. Delicious, a little decadent, yet one of the...
Editeur :
Artisan
Parution :
2023-06-20
ePub
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Take your love for tomatoes to the next level with this delectable collection of 100 incredible recipes from the coauthor of the bestselling cookbooks Six Seasons and Grains for Every Season. Americans eat more tomatoes than any vegetable except for the potato. But what...
Editeur :
Artisan
Parution :
2023-06-20
ePub
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Immerse yourself in the black seas of infinity that is Lovecraft's World like never before with these diverse cuisines inspired by its places, characters and a pantheon of alien deities.The H.P. Lovecraft Cookbook is bursting with photos of many of the recipes, along...
Editeur :
Pyramid
Parution :
2023-06-15
ePub
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IACP Cookbook Award Winner • A "deliciously unique" love letter in pie crust to every state—a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home. (Jessie Sheehan, author of Snackable...
Editeur :
Voracious
Parution :
2023-06-13
ePub
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From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration of one of the world's favourite delicaciesThere are few foods more recognizable than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with...
Editeur :
Summersdale
Parution :
2023-06-08
ePub
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From farfalle and fusilli to fettucine and beyond, this pocket guide serves up a celebration of one of the world's most popular culinary creationsWhether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. It's so universal and...
Editeur :
Summersdale
Parution :
2023-06-08
ePub
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Designed for use as a home cooking class, this essential guide to mastering French culinary techniques and recipes features:
• 575 ILLUSTRATIONS, including 400 step-by-step photographs
• 95 CULINARY TECHNIQUES AND KITCHEN SKILLS: cooking methods, cutting techniques,...
Editeur :
Flammarion
Parution :
2023-06-07
Collection :
Pratique
PDF, ePub
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A completely revised, updated, and repackaged second edition of the 2013 bestselling beer guide. First published in 2013, The Complete Beer Course has helped thousands of beer enthusiasts navigate the vast and often confusing world of beer. Bernstein is back...
Editeur :
Union Square & Co.
Parution :
2023-06-06
ePub
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Selected for Delish Best Cookbooks 2023Tasty, enticing, and bursting with flavour, Crystelle's recipes make cooking and baking with the most vibrant and exciting flavours easy.Divided into two halves - savoury and sweet - the book showcases the baking that took...
Editeur :
Kyle Books
Parution :
2023-05-25
ePub
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