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Sie wollen Gewicht verlieren und gesünder leben? Dieses Buch verrät Ihnen, warum die ketogene Ernährung der perfekte Weg dorthin sein könnte. Es erklärt Ihnen, was bei der ketogenen Diät in Ihrem Körper passiert und was aus wissenschaftlicher Sicht dahintersteckt. Rami...
Editeur :
Wiley-VCH
Parution :
2020-09-14
Collection :
Für Dummies
ePub
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Rein in die Schürze, ran an den Herd! Kochen ist gar nicht so schwer und kann richtig Spaß machen! Mit diesem Buch lernen Sie Kochen von der Pike auf. Los geht's mit Ausstattung und Organisation der Küche: welche Töpfe, Pfannen, Messer und sonstiges Zubehör Sie...
Editeur :
Wiley-VCH
Parution :
2020-09-04
Collection :
Für Dummies
ePub
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'This book is a much-needed, unique and very practical guide to how you can use the new knowledge of the gut microbes to improve your health as well as developing and expanding your skills in the kitchen.' Tim Spector 'It is impossible to read this book without wanting...
Editeur :
Kyle Books
Parution :
2020-09-03
ePub
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Ever wondered what Lembas Bread, Cram, or Beorn's Honey Cakes might taste like?From Crickhollow Apple Loaf, Pippin's Minas Tirith Lunch, and Brandywine Fish Pie to Dwarven Spiced Pickled Beetroot, Westfarthing Fairings, and Beorn's Twice-Baked Cakes, Recipes from the...
Editeur :
Pyramid
Parution :
2020-09-03
ePub
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'A collection of unusual and tempting recipes' Sunday PostA uniquely British phenomenon, there is something magical about cheese on toast. Two simple ingredients that, when put together, are the greatest of comfort foods and the quickest of meals. At its most basic...
Editeur :
Headline Home
Parution :
2020-09-03
ePub
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'The young Instagram duo on a mission to make comfort food cool again' - The Times'If you're craving something delicious, indulgent and dripping with cheese, then this recipe from Twisted: A Cookbook will have your mouth salivating' - Stylist From the most popular food...
Editeur :
Hodder & Stoughton
Parution :
2020-09-03
ePub
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Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, with...
Editeur :
Hamlyn
Parution :
2020-09-03
Collection :
Editions Larousse
ePub
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Following on from the success of Cook Slow, MasterChef's Dean Edwards returns with over 90 mouth-wateringly fresh and delicious recipes for perfect home-cooking. Slow cookers are often confined to heavy winter recipes made with stodgy ingredients and with poor...
Editeur :
Hamlyn
Parution :
2020-09-03
Collection :
Dean Edwards Slow Cooker
ePub
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With more than 100 essential cocktail recipes, The Cocktail Dictionary is the discerning drinker's guide to the art of sipping.Navigate the bewildering world of cocktails with this elegant A to Z guide to every recipe that you need to know. Complete with the stories...
Editeur :
Mitchell Beazley
Parution :
2020-09-03
ePub
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Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey share their expertise in the world of fermented beverages with the most comprehensive guide to home cidermaking available. With expert advice and clear,...
Editeur :
Storey Publishing, LLC
Parution :
2020-09-01
ePub
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+0.5"> Cook Now. Eat Later. It's time to re-think how to use your freezer From ITV's Freezer Queen!Take the stress out of cooking with 120 delicious freezer-friendly recipes perfect for all the family. From pies and lasagnes to curries and cakes - Fill Your Freezer...
Editeur :
Seven Dials
Parution :
2020-08-20
ePub
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'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald'The food has immediate "eat...
Editeur :
Mitchell Beazley
Parution :
2020-08-20
Collection :
Persiana
ePub
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'A one-woman cookery empire ... she inspires an almost religious devotion in her fans.' - The Times'Ms. Kurihara's television cooking shows, housewares stores, cookbooks and food magazines have propelled her to rock-star status in Japan ... Her food has both a...
Editeur :
Conran Octopus
Parution :
2020-08-06
ePub
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A friendly, charming, and beautifully illustrated introduction to the world of natural wine -- where to buy it, what it tastes like, how to share it, and why it matters.What makes a wine "natural"? And why does it matter? In Wine, Unfiltered, Katherine Clary, author and...
Editeur :
Running Press Adult
Parution :
2020-07-28
ePub
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Join Carmela Sereno on a culinary journey from the breath-taking dolomites as far south as Lazio and Abruzzo, taking in the delicious and decadent flavour of northern and central Italy.What sets the northern and central regions of Italy apart from the cucina povera...
Editeur :
Robinson
Parution :
2020-07-23
ePub
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'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman'A treasure trove of personal and...
Editeur :
Headline Home
Parution :
2020-07-23
ePub
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Fully adapted for UK home cooks with metric measurements 75 recipes for delicious meals straight from your freezer to the table in minutes - no defrosting required - from the bestselling authors of The Instant Pot Bible.Have you ever come home at the end of a long...
Editeur :
Hodder & Stoughton
Parution :
2020-07-23
ePub
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From apples and zucchini to delicious meals, revolutionize your home cooking with this colorful, cheerful, and neatly organized edition of a kitchen classic.This reinvigorated, revamped collection of delightful dishes distills a master class for the home cook to its...
Editeur :
Running Press Adult
Parution :
2020-07-14
ePub
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The world of charcuterie is at your fingertips Even if you’ve never cooked a slab of bacon in your life, you can prepare sausage and cured meats at home! In Charcuterie for Dummies, you’ll learn everything you could possibly need to get started, from choosing the right...
Editeur :
For Dummies
Parution :
2020-07-14
PDF, ePub
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¿Cómo enseñar a preparar meriendas deliciosas? Con ingredientes sencillos y utensilios que se pueden encontrar en todas las cocinas, la autora propone cuarenta recetas para que los más pequeños sorprendan a sus amigos y amigas. Una nueva colección de 48 páginas,...
Editeur :
De Vecchi Ediciones
Parution :
2020-07-09
ePub
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