Télécharger le livre :  Introduction to Forestry and Natural Resources
Introduction to Forestry and Natural Resources, Second Edition, presents a broad, completely updated overview of the profession of forestry. The book details several key fields within forestry, including forest management, economics, policy, utilization and forestry...

Editeur : Academic Press
Parution : 2021-01-19
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Télécharger le livre :  The Agricultural Notebook
Offers a complete update and revision to the manual for agriculture, geography, and rural studies The 21st edition of the quintessential reference book on agriculture is filled with updated and new material that provides those in the farming profession with everything...

Editeur : Wiley-Blackwell
Parution : 2021-01-18
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Télécharger le livre :  Agroecology: research for the transition of agri-food systems and territories
This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.Cet ouvrage en impression à la demande sera envoyé sous 3 semaines environ (France métropolitaine) et dans un colis séparé en cas de...

Editeur : éditions Quae
Parution : 2020-12-18
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Télécharger le livre :  Neuroendocrine Regulation of Animal Vocalization
Neuroendocrine Regulation of Animal Vocalization: Mechanisms and Anthropogenic Factors in Animal Communication examines the underpinning neuroendocrine (NE) mechanisms that drive animal communication across taxa. Written by international subject experts, the book...

Editeur : Academic Press
Parution : 2020-12-04
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Télécharger le livre :  Sea Turtle Research and Conservation
Sea Turtles: Field Research and Conservation is a comprehensive reference of experiences with sea turtle species from global experts. This book looks at the human side of protecting and studying these unique animals around the world, as well as the challenges involved,...

Editeur : Academic Press
Parution : 2020-11-27
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Télécharger le livre :  Breadmaking
Bread Making: Improving Quality quickly established itself as an essential purchase for baking professionals and researchers in this area. Fully revised and updated and with new chapters on Flour Lipids, and the dietary and nutritional quality of bread, this new edition...

Editeur : Woodhead Publishing
Parution : 2020-11-26
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Télécharger le livre :  The Beans and the Peas
The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been...

Editeur : Woodhead Publishing
Parution : 2020-11-22
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Télécharger le livre :  Food Security and Plant Disease Management
Food Security and Plant Disease Management offers a comprehensive exploration of biocontrol, the latest technologies being used in plant health assurance, and resulting impacts on crop production and food security. Discussing both theoretical and practical topics, the...

Editeur : Woodhead Publishing
Parution : 2020-11-20
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Télécharger le livre :  Trends in Wheat and Bread Making
Trends in Wheat and Bread Making provides a comprehensive look at the state-of-the-art in bread making from ingredient to shelf-life, with a focus on the impact of processing on the nutritional value and consumer acceptability of this global staple. The book also...

Editeur : Academic Press
Parution : 2020-11-19
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Télécharger le livre :  Biocontrol Agents and Secondary Metabolites
Biocontrol and Secondary Metabolites: Applications and Immunization for Plant Growth and Protection covers established and updated research on emerging trends in plant defense signaling in, and during, stress phases. Other topics cover growth at interface as a...

Editeur : Woodhead Publishing
Parution : 2020-11-13
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Télécharger le livre :  Food and Agricultural Biotechnology in Ethical Perspective
This 3rd edition of Food and Agricultural Biotechnology in Ethical Perspective updates Thompson’s analysis to reflect the next generation of biotechnology, including synthetic biology, gene editing and gene drives. The first two editions of this book, published as Food...

Editeur : Springer
Parution : 2020-11-09
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Télécharger le livre :  The Innovation Revolution in Agriculture
This open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and...

Editeur : Springer
Parution : 2020-10-07
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Télécharger le livre :  Sugar beet
Sugar beet has entered the age of liberalism with the abolition of production quotas in Europe. It finds itself on the world market and on an equal footing with sugar cane.France has benefited from the “AKER -Sugar beet 2020, a competitive innovation” Investments for...

Editeur : QUAE
Parution : 2020-09-18
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Télécharger le livre :  Beekeeping For Dummies
The single best and most comprehensive guide for prospective, new and experienced hobbyist beekeepers Beekeeping For Dummies, 5th Edition, is one of the most popular titles in the For Dummies series available today. Including the latest information regarding every...

Editeur : For Dummies
Parution : 2020-08-11
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Télécharger le livre :  Soils of the Laurentian Great Lakes, USA and Canada
This book introduces the reader to the Great Lakes and considers their soil-forming factors and processes, taxonomic structure of the soils, soil geography and pedodiversity, while also addressing the importance and protection of soils in the Great Lakes Coastal Zone....

Editeur : Springer
Parution : 2020-08-10
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Télécharger le livre :  Transcription Factors for Abiotic Stress Tolerance in Plants
Transcription Factors for Abiotic Stress Tolerance in Plants highlights advances in the understanding of the regulatory network that impacts plant health and production, providing important insights for improving plant resistance. Plant production worldwide is suffering...

Editeur : Academic Press
Parution : 2020-08-05
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Télécharger le livre :  Advances in Agronomy
Advances in Agronomy, Volume 163, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered...

Editeur : Academic Press
Parution : 2020-07-24
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Télécharger le livre :  Forages, Volume 2
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture.Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section...

Editeur : Wiley-Blackwell
Parution : 2020-06-03
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265,81

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Télécharger le livre :  Reproductive Technologies in Animals
Reproductive Technologies in Animals provides the most updated and comprehensive knowledge on the various aspects and applications of reproductive technologies in production animals as well as companion, wild, exotic, and laboratory animals and birds. The text...

Editeur : Academic Press
Parution : 2020-05-28
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Télécharger le livre :  Pulses
World health authorities recommend people maximize their protein intake through vegetable sources (such as pulses), and reduce protein intake from animal sources. Increasing vegetable protein intake has been shown to be positively associated with the reduction of both...

Editeur : Springer
Parution : 2020-05-25
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