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Télécharger le livre : Nonthermal Processing in Agri-Food-Bio Sciences
Anet ­Režek ­Jambrak
Nonthermal Processing in Agri-Food-Bio Sciences
This book addresses important questions on the legislation, regulations, sustainability, technology transfer, safety of biomaterials and mechanism of action of nonthermal processing on the molecular level of biomaterials and its impact on health. The chapters take...
Editeur : Springer
Parution : 2022-09-26
Collection : Food Engineering Series
Format(s) : PDF, ePub
147,69 €
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