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Télécharger le livre : Sustainable Transition of Meat and Cured Meat Supply Chain
Andrea Caccialanza , Anna Maria Fellegara , Riccardo Torelli
Sustainable Transition of Meat and Cured Meat Supply Chain
This edited volume provides an innovative perspective on the future of food systems. The contributors analyse relevant issues for a sustainable and responsible food consumption and cover fundamental steps for a broader approach to the sustainability of meat-based...
Editeur : Springer
Parution : 2023-08-22
Collection : CSR, Sustainability, Ethics & Governance
Format(s) : PDF, ePub
168,79 €
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