Claudio Rossi is full professor of Physical Chemistry at the Department of Biotechnology, Chemistry and Pharmacy of the University of Siena, coordinator of the NMR spectroscopy activity and responsible for the University of Siena of the research in the Agrifood sector. He has authored more than 200 scientific publications in qualified international journals and co-authored 2 Italian patents. Referee of numerous scientific journals in the field of Pure and Applied Chemistry. Claudio Rossi was the coordinator of six European projects funded by EU. He was the Director of the Department of Chemical and Biosystem Sciences of the University of Siena in the period 2002-2008. He was tutor of numerous students during the preparation of their PhD thesis and Master.