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Télécharger le livre : Starch: Advances in Modifications, Technologies and Applications
Kshitiz Kumar , Yogesh Kumar , Dharmesh Chandra Saxena , Vijay Singh Sharanagat
Starch: Advances in Modifications, Technologies and Applications
Starch is one of the major components responsible for the structure of final food products. A recent report by IndustrialStarch Market predicts the industrial starch market to reach about 106.64 billion by 2022. The major portion of the starch volume will be...
Editeur : Springer
Parution : 2023-08-25

Format(s) : PDF, ePub
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