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Télécharger le livre : Natural Inflammatory Molecules in Fruits and Vegetables
Maria Anna Coniglio , Pasqualina Laganà , Ramesh Kumar Sharma
Natural Inflammatory Molecules in Fruits and Vegetables
This book explores the role that some natural molecules found in fruits and vegetables, and their derivatives, play in excessive oxidation reactions that lead to inflammation in the human body. Particular attention is given to oxidation during food processing,...
Editeur : Springer
Parution : 2021-11-29
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
63,29 €
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Télécharger le livre : Non-Intentionally Added Substances in PET-Bottled Mineral Water
Maria Anna Coniglio , Cristian Fioriglio , Pasqualina Laganà
Non-Intentionally Added Substances in PET-Bottled Mineral Water
This book discusses a major issue in the food contact materials industry: non-intentionally added substances (NIAS), and their impact on PET-bottled water. NIAS are chemical compounds that are present in food contact materials but have not been added for technical...
Editeur : Springer
Parution : 2020-01-02
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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